Dive into a Gulf-inspired favorite! Crispy tortilla chips piled high with tender crawfish, sautéed onions, and our house parsley seasoning salt, all brought to life with a kick of habanero hot sauce. Topped with fire-roasted salsa and a cool drizzle of sour cream, this bold and creamy combo hits every note — smoky, spicy, and perfectly balanced. A true TortillaWorks original where Southern seafood meets Tex-Mex heat.