A southern-meets-Tex-Mex feast! Enjoy two crawfish tacos loaded with tender Louisiana crawfish tails, sautéed onions, and our house parsley seasoning salt for bold, savory flavor. Served with Mexican red rice and refried red beans, plus fire-roasted salsa, habanero hot sauce, and sour cream on the side so you can flavor it your way. A perfect balance of Gulf spice and TortillaWorks craftsmanship — made fresh right here in Anchorage.